Merlot Dulce

6,49

A sweet wine ideally matching with desserts, especially those elaborated with chocolate. Furthermore, it exquisitely combines with cheeses such as Roquefort, Cabrales, or Gorgonzola, or it could be served along with certain lamb dishes. This wine has undergone a fermentation process stopped through chilling, in order to preserve the natural grape sweetness.

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Description

SERVING

The recommended serving temperature is 12ºC

COLOUR

Intense cherry red purple with great viscosity reflected by the enduring legs/tears in the glass.
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NOSE

Very balsamic and intensely fresh, lifted nose with a huge concentration of sweet fruit such as blackberry compote, strawberry chewing gum and dark plums in liquor.
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COUPAGE

100% Merlot
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PALATE

Whilst entering the palate, the wine displays a smooth sweetness, opening up to complex flavours of figs, raspberry conserve and rose petals.